DAIKON RADISH BULK 1#

Daikon radishes are a versatile root vegetable. Daikon goes by several names, including Chinese radish, Japanese radish, and winter radish—the latter because this plant can grow in colder temperatures when other crops need warmer weather. This radish is a delight to add to a variety of meals to give texture and crunch when prepared raw. When cooked, daikon has an even milder and sweeter flavor profile.